Crepe Wraps
Written By Lee On
July 10, 2013
This recipe for crepes is so easy and they are versatile too, you can use them to make delicious gluten-free wrap sandwiches for lunch boxes or top them with berries and goats cheese for breakfast for the whole family.
Ingredients
3 TBS butter
1 cup tapioca flour
1 cup coconut milk (no additives)
1 egg
Pinch sea salt
Method
Combine all the ingredients in a medium bowl and mix
Heat butter in a frying pan over medium heat
Pour in 1/3 mixture and swirl around the pan
After 2- 3 minutes carefully flip and brown other side
Enjoy!
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